TY  - BOOK
AU  - Jarusiri, Ivan L.
TI  - A Comparative study of selected types of cooking oil in terms of unsaturation of fat content, consumers' preference and cost
AV  - PHS TX 553.O5 .J37 2003
PY  - 2003///
CY  - Las Piñas City, Philippines
PB  - Southville International School and Colleges
KW  - Cooking oils and fats
KW  - Consumers' preferences
N1  - Includes bibliographical references
ER  -