00501nam a22001577a 4500 0 20220903104135.0 220903b xxu||||| |||| 00| 0 eng d 978-621-04-0382-4 TX725 C67 2020 Kitchen essentials and basic food preparation Daryl Ace V. Cornell; Claire Ann M. Yao; Reil G. Cruz Manila Rex bookstore C2020 vi,213pp. 25cm Includes bibliography Book Basic preparation. lcc BK 364800 364800 0 0 lcc 0 CL CL FIL 2022-09-03 Library Fund FIL 0 TX725 C67 2020 C22673 2022-09-03 00:00:00 2022-09-03 BK 0 0 lcc 0 CL CL FIL 2022-09-03 Library Fund FIL 0 TX725 C67 2020 C22674 2022-09-03 00:00:00 2022-09-03 BK 0 0 lcc 0 CL CL FIL 2024-08-15 Library Fund FIL 0 TX725 C67 2020 C23374 2024-08-15 00:00:00 2024-08-15 BK 0 0 lcc 0 CL CL FIL 2024-08-15 Library Fund FIL 0 TX725 C67 2020 C23375 2024-08-15 00:00:00 2024-08-15 BK