TY  - BOOK
AU  - Campbell, John
TI  - Practical cookery: for level 2 nvq and apprenticeships 
SN  - 978-1-4441-7008-5
PY  - 2012///
CY  - Abingdon, Oxon
PB  - Dynamic Learning : Hodder Education
KW  -  Cooking
N1  - Includes glossary and index
ER  -