00652nam a2200229Ia 4500 200601s9999 xx 000 0 und d 0-609-60971-8 REF TX 349 .L37 2001 Larousse gastronomique / with the assistance of the Gastronomic Committee President Joel Robuchon. New York : Clarkson Potter/Publishers. 2001 1350 pages : color illustrations ; 27 cm. Includes index. Cooking -- Encyclopedias. Cooking, French. Food -- Encyclopedias. 363417 363417 0 0 0 SMC SMC REF 2020-06-01 2998.00 0 REF TX 349 .L37 2001 SMC05411 2020-06-01 00:00:00 2020-06-01 BK