00589nam a2200205Ia 4500008004100000020002200041050001700063050001700080245003600097250001600133260001500149260001900164260000900183300001600192300002000208300001100228500002000239650005800259650006600317180920s9999    xx            000 0 und d  a978-1-68251-429-0  aCUL TX 911.3  b.V62C85 2018 0aCulinary arts and hospitality /  a2nd Edition  aNew York :  b3G E-Learning,  c2018  a302 pages :  billustrations ;  c24 cm.  aIncludes index.  aFood service -- Vocational guidance -- United States.  xHospitality industry -- Vocational guidance -- United States.