00782nam a2200241Ia 4500 180523s9999 xx 000 0 und d 978-1-60138-024-1 MAIN TX 911.3 M27W46 2007 Wentz, William J. Food service management : how to succeed in the high-risk restaurant business : by someone who did / William J. Wentz. Washington D.C. : The Human Society of the United States., 2007 288 pages : 23 cm. Includes index. Food service management -- United States. Restaurants -- Vocational guidance -- United States. Restaurant management -- United States. 357785 357785 0 0 0 SMC SMC MAIN 2011-02-14 1.00 0 MAIN TX 911.3 .M27W46 2007 SMC05455 2018-05-23 00:00:00 2018-05-23 BK