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  <titleInfo>
    <title>Collaborative research in innovative food: an example of renewing a traditional low-tech industry</title>
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    <extent>Book title: How entrepreneurs do what they do : case studies in knowledge intensive entrepreneurship--Acession number C17365; pages 159-172</extent>
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  <note type="statement of responsibility">McKelvey, Maureen; Ljungberg, Daniel; Laage-Hellman, Jens</note>
  <subject>
    <topic>ENTREPRENEURSHIP</topic>
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