TY  - BOOK
AU  - Soriano, Nora Narvaez.
TI  - A Guide to food selection, preparation and preservation
SN  - 978-971-23-0114-8
AV  - FIL TX 355  
CY  - Manila
KW  - Food -- Preservation
KW  - Food --Selection.
KW  - Food -- Preparation
N1  - Includes bibliographical references and index
ER  -