TY  - BOOK
AU  - Farrow, Joanna
TI  - Chef school
SN  - 978-0-600-61818-8
AV  - CUL TX 714 
CY  - Quays, London
KW  - Cooking --
KW  - Culinary
KW  - Techniques.
N1  - Includes index
ER  -