TY  - BOOK
AU  - Accum,Friedrich Christian
TI  - A Treatise on Adulterations of Food, and Culinary Poisons: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles Employed in Domestic Economy
AV  - TX 
PY  - 2006///
PB  - Project Gutenberg
KW  - Food adulteration and inspection
N1  - Public domain in the USA; Electronic text
UR  - http://www.gutenberg.org/ebooks/19031
ER  -