TY  - BOOK
AU  - Engineers India Research Institute (EIRI)
TI  - Meat processing and meat products handbook
SN  - 81-86732-65-9
AV  - TX 373 .En57 2007
PY  - 2007///
CY  - Nai Sarak, Main Road, Delhi
PB  - Engineers India Research Institute
KW  - Meat
KW  - Quality
KW  - Meat industry and trade
KW  - Quality control
ER  -