00552nam a22002057a 4500 OSt 20140310183007.0 130211t xxu||||| |||| 00| 0 eng d 9710412037 F 642.5 D27 2010 F 642.5 D27 2010 Food and beverage service fundamentals. De Asis, Lucio D. Mandaluyong City Books Atbp. c2010 161 p. 22.2 cm. college students 1210L-1700L 1 1 lcc BK TOU-FIL 18192 18192 1 0 lcc 0 CL CL FIL 2013-02-11 0 F 642.5 D27 2010 c13497 2013-02-11 00:00:00 1 2013-02-11 BK