TY  - BOOK
TI  - Getting started in the food service industry: an English manual for hotel and restaurant practitioners
SN  - 9712710459
AV  - TX 909 .Ya29 2001
U1  - FIL 338.4 
PY  - 2001///
CY  - Manila
PB  - Anvil
N1  - college students; 1210L-1700L
ER  -