Food and beverage cost control/ Clement Ojugo.--
Material type:
TextPublication details: Singapore: Cengage Learning Asia Pte Ltd 2010Description: 490 pagesISBN: - 978-981-4296-30-4
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Books
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Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section | KPM 953.5 .Oj39 2010 (Browse shelf(Opens below)) | Available | SFU1008 |
Includes Index
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