Food service manual for Australian meat /
Material type:
TextPublication details: Australia :; MLA,; 2009Edition: Second editionDescription: 84 pages; colored illustrations; 29cmISBN: - 64225351X
- 642
- F686 2007
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
Stonyhurst Southville International School (Malarayat) | SHS 642 F686 2007 (Browse shelf(Opens below)) | Available | SSISM3638 |
Includes glossary.
There are no comments on this title.
Log in to your account to post a comment.