Basic hotel and restaurant accounting /
Material type:
TextPublication details: Lansing, Michigan : Educational Insitute of the American Hotel and Lodging Association, 2002.Edition: 5th editionDescription: 364 pages : illustration ; 23 cmISBN: - 9780866122368
- ASF 657.1837 C82 2002
- HF 5686.H75 .B311 2002
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section | HF 5686.H75 .B311 2002 (Browse shelf(Opens below)) | Available | SFU2581 | ||||||||||||||
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Books
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Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section | HF 5686.H75 .B311 2002 (Browse shelf(Opens below)) | Available | SFU2582 | ||||||||||||||
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Books
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Southville International School Affiliated with Foreign Universities Library | HF 5686.H75 .B311 2002 (Browse shelf(Opens below)) | Withdrawn | Books donated | SFU2583 |
Instructor's guide.
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