The Practical Distiller : An Introduction To Making Whiskey, Gin, Brandy, Spirits, &c. &c. of Better Quality, and in Larger Quantities, than Produced by the Present Mode of Distilling, from the Produce of the United States [electronic resource] / Samuel McHarry
Material type:
TextSeries: Project Gutenberg ; 21252Publication details: Project Gutenberg, 2007Subject(s): LOC classification: - TP
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Project Gutenberg | Available |
Public domain in the USA.
Electronic text
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