A Treatise on Adulterations of Food, and Culinary Poisons : Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles Employed in Domestic Economy [electronic resource] / Friedrich Christian Accum
Material type:
TextSeries: Project Gutenberg ; 19031Publication details: Project Gutenberg, 2006Subject(s): LOC classification: - TX
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Project Gutenberg | Available |
Public domain in the USA.
Electronic text
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