Cost and materials management in the food service industry / Amelia Samson Roldan
Material type:
TextPublication details: Parañaque City : AR Skills Development and Management Services, 2007.Description: 184 p. : 26 cm. illISBN: - 9789719213796
- HF 5686.C8 .R744 2007
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
College Library General Circulation Section | HF 5686.C8 .R744 2007 (Browse shelf(Opens below)) | 1 | Available | C13480 |
There are no comments on this title.
Log in to your account to post a comment.