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Inspired baking / (Record no. 9998)

MARC details
000 -LEADER
fixed length control field	00516nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20140310182150.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	130830t xxu\|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	1856277267
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number	TX 763
Item number	.In59 1995
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	HS 641.71
Item number	B13 1995
245 ## - TITLE STATEMENT
Title	Inspired baking /
Statement of responsibility, etc	edited by Josephine Bacon and Ros Cocks
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	London :
Name of publisher, distributor, etc	UPS Translations,
Date of publication, distribution, etc	c1995.
300 ## - PHYSICAL DESCRIPTION
Extent	124 p. :
Other physical details	ill. : col. ;
Dimensions	29 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Cookbook
General subdivision	Bakery
9 (RLIN)	15708
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Library of Congress Classification
Koha item type
Call number prefix

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Home library	Current library	Shelving location	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Date checked out	Copy number	Price effective from	Koha item type
		Library of Congress Classification		Luxembourg Library	Luxembourg Library	High School Section	08/30/2013	1	TX 763 .In59 1995	5106	10/10/2017	10/03/2017	1	08/30/2013	Books

SOUTHVILLE LIBRARY