Cheese : (Record no. 362877)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00558nam a2200145Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200110s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-1-4354-0117-4 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Fischer, John |
| 245 ## - TITLE STATEMENT | |
| Statement of responsibility, etc | John W Fischer & Culinary Institute of America.-- |
| Title | Cheese : |
| Remainder of title | identification, classification, utilization / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Australia ; Clifton Park, NY : |
| Name of publisher, distributor, etc | Delmar Cengage Learning, |
| Date of publication, distribution, etc | 2011 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 243 pages |
| Other physical details | colored illustrations |
| Dimensions | 28 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes glossary, appendix, and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cheese. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cheese -- Varieties. |
| Withdrawn status | Lost status | Damaged status | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Southville International School Affiliated with Foreign Universities Library | Southville International School Affiliated with Foreign Universities Library | Southville Foreign University Section | 01/10/2020 | TX 382 .F529 2011 | SFU0510 | 01/10/2020 | 01/10/2020 | Books |