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  2. MARC view: Ultimate Italian :
Normal view MARC view ISBD view

Ultimate Italian : (Record no. 343)

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MARC details
000 -LEADER
fixed length control field 01434cam a2200385 a 4500
001 - CONTROL NUMBER
control field 13762555
003 - CONTROL NUMBER IDENTIFIER
control field SISC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160314132021.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 041026r20042000nyub 001 0 ita d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2004557594
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1400021103 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocm56620394
040 ## - CATALOGING SOURCE
Original cataloging agency BKL
Transcribing agency BKL
Modifying agency DLC
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
-- ita
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number PC 1129
Item number .B213 2004
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number HS 495.6834
Item number B22 2000
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bancheri, Salvatore,
Dates associated with a name 1954-
245 10 - TITLE STATEMENT
Title Ultimate Italian :
Remainder of title beginner-intermediate /
Statement of responsibility, etc Salvatore Bancheri, Michael Lettieri.
250 ## - EDITION STATEMENT
Edition statement Rev. and updated
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Living Language,
Date of publication, distribution, etc 2004.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 431 p. :
Other physical details map ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note "Previously published as Living Language Italian all the way."
500 ## - GENERAL NOTE
General note Includes index.
520 ## - SUMMARY, ETC.
Summary, etc 1. Language--Italian
562 ## - COPY AND VERSION IDENTIFICATION NOTE
Number of copies For circulation. One copy available in the collection.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Italian language
Form subdivision Textbooks for foreign speakers
General subdivision English.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lettieri, Michael.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bancheri, Salvatore,
Dates associated with a name 1954-
Title of a work Living language.
Name of part/section of a work Italian all the way.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0810/2004557594-d.html">http://www.loc.gov/catdir/enhancements/fy0810/2004557594-d.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c copycat
d 2
e ncip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification   Luxembourg Library Luxembourg Library High School Section 07/04/2013 Donation   PC 1129 .B213 2004 17594 08/13/2013 1 10/03/2013 Books

Ultimate Italian :

APA

Bancheri S., Lettieri M. & Bancheri S. (2004). Ultimate Italian. New York: Living Language.

Chicago

Bancheri Salvatore, Lettieri Michael and Bancheri Salvatore. 2004. Ultimate Italian. New York: Living Language.

Harvard

Bancheri S., Lettieri M. and Bancheri S. (2004). Ultimate Italian. New York: Living Language.

MLA

Bancheri Salvatore, Lettieri Michael and Bancheri Salvatore. Ultimate Italian. New York: Living Language. 2004.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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