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Effect of concentration of garlic (Allium sativum) extract on E. coli /

Hayashi, Maricar.

Effect of concentration of garlic (Allium sativum) extract on E. coli / Maricar Hayashi. - Las Piñas City, Philippines : Southville International School and Colleges, 2007. - 29 pages : illustrations ; 28 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Garlic--Therapeutic use.
Escherichia coli.
Plant extracts--Antibacterial properties.

LC Class. No.: PHS SB 349 / .H39 2007

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Effect of concentration of garlic (Allium sativum) extract on E. coli /

SOUTHVILLE LIBRARY