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Food Microbiology /

Frazier, William

Food Microbiology / William Frazier. - New York : McGraw-Hill Book Company, 1988. - 539 p. : 20 cm.

QR 115 / .F7 1988

Food Microbiology /

APA

Frazier W., . (1988). Food Microbiology. New York: McGraw-Hill Book Company.

Chicago

Frazier William, . 1988. Food Microbiology. New York: McGraw-Hill Book Company.

Harvard

Frazier W., . (1988). Food Microbiology. New York: McGraw-Hill Book Company.

MLA

Frazier William, . Food Microbiology. New York: McGraw-Hill Book Company. 1988.

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SOUTHVILLE LIBRARY

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