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Textbook of food and beverage service /

Arora, R.K.

Textbook of food and beverage service / R.K. Arora. - New Delhi : APH Publishing, 2009 - 274 pages : 21 cm.

Includes bibliographical references and index.

ISBN: 978-81-313-0677-2

Subjects--Topical Terms:
Food service management.--Bartending.

LC Class. No.: MAIN TX 911.3 / .M27A76 2009

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Textbook of food and beverage service /

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