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The effect of Ananas comosus extract to the enzymatic browning of Malus domestica /

Torres, Justina Erika M.

The effect of Ananas comosus extract to the enzymatic browning of Malus domestica / Justina Erika M. Torres. - Las Piñas City, Philippines : Southville International School and Colleges, 2015. - 19 p. : ill. ; 28 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Pineapple--Chemical composition.
Enzymatic browning--Prevention.
Ananas comosus--Enzymatic properties.
Apple--Chemical composition.
Polyphenol oxidase--Inhibition.
Plant extracts--Applications in food.

LC Class. No.: PGS QK 898.B7 / .T693 2015

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The effect of Ananas comosus extract to the enzymatic browning of Malus domestica /

SOUTHVILLE LIBRARY