Understanding food :
Brown, Amy.
Understanding food : principles and preparation / Amy Brown. - 4th ed. - Australia ; Boston, MA : Wadsworth Cengage Learning, 2011. - 625, [56] p. : ill. ; 28 cm.
Includes bibliographical references and index.
9780538736237
Food.
Nutrition.
TX 820 / .B877 2011
Understanding food : principles and preparation / Amy Brown. - 4th ed. - Australia ; Boston, MA : Wadsworth Cengage Learning, 2011. - 625, [56] p. : ill. ; 28 cm.
Includes bibliographical references and index.
9780538736237
Food.
Nutrition.
TX 820 / .B877 2011