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A Guide to food selection, preparation and preservation /

Soriano, Nora Narvaez

A Guide to food selection, preparation and preservation / Nora Narvaez-Soriano. - Manila : Rex Book Store, 2002. - 170 p. : 23 cm.

ISBN: 9712301141

Subjects--Topical Terms:
Food preparation.
Food selection.
Food preservation

LC Class. No.: TX 355 / .So714 2002

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A Guide to food selection, preparation and preservation /

SOUTHVILLE LIBRARY