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Getting started in the food service industry

Getting started in the food service industry an English manual for hotel and restaurant practitioners Yasa, Sinfrosa - Manila Anvil 2001 - 165 p. 25 cm.

ISBN: 9712710459

LC Class. No.: TX 909 / .Ya29 2001

Dewey Class. No.: FIL 338.4 / .Ya29 2001

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Getting started in the food service industry

SOUTHVILLE LIBRARY