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Food and beverage management /

Davis, Bernard

Food and beverage management / BernardDavis... [et al.]. - New York : Routledge, c2012. - 385 p. : ill. ; 25 cm.

Includes bibliographical references and index.

ISBN: 9780080966700

LC Class. No.: TX 911.3.M27 / .F739 2012

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Food and beverage management /

SOUTHVILLE LIBRARY