Cuisine and culture : a history of food and people / Linda Civitello.
Material type:
TextPublication details: New Jersey, United States : John Wiley & Sons, 2011.Edition: 3rd edDescription: xii, 436 p. : ill. ; 24 cmISBN: - 9780470403716
- TX 353 .C565 2011
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College Library General Circulation Section | TX 353 .C565 2011 (Browse shelf(Opens below)) | 1 | Available | C15658 |
Includes bibliographical references and index
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